Description
Keratin, the food for hair, is made to undergo hydrolysis to ensure that its structure is chemically and physically modified to better suit the needs of our hair. The powder is generally used in hair care products.
Benefits and Uses
- A major chunk of it is composed of cysteine which is known to fill the gaps in the cuticle and repair it.
- When used in hair protection sprays, it makes hair more resilient to heat damage.
- It increases the tensile strength of the hair and ensures that breakage is minimised.
- It is added to serums which are marketed to prevent the occurrence of split ends.
- With continuous use, it makes the hair strands thicker and the overall hair look voluminous.
- It is increasingly been used in hair treatment products like hair masks, conditioners, and salon treatments.
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